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Most Americans enjoy pizza. In a CiCi's poll of over 1,000 people, the average American will eat 6,000 slices of pizza. 

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In 2021, Carpenetti's Pizzeria won Bama's Best Pizza over Sylacauga's Giovanni's Italian Restaurant, Vernon's Top-Notch Pizza & BBQ, and Madison's Valentina's.

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Former Wall Street financier Anthony Valinoti, called a "pizza visionary" by the Arkansas Times, opened this famed Central Arkansas pizzeria with no culinary experience

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U Street Pizza's restaurateur, Marie Petulla, and executive chef, Chris Keyser, whose next-door restaurant Union has been called a "tiny mecca of Northern Italian cuisine

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New Haven is America's pizza capital. “Thin, chewy, crispy, charred crust that comes from the coal-fired ovens used to make it” defines New Haven-style “apizza

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Nicola Pizza is known for its pizza and "Nic-o-boli," a pizza burrito. Owner Nicholas Caggiano Sr. moved his famous restaurant to Lewes 

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“We are that famous hidden place in Miami Beach,” says this award-winning pizzeria's website. They're no longer hidden with over 50K Instagram followers and Food & Wine's state's best pizza

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